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What is dietary nitrate? Can it improve my blood pressure?

July 14, 2022 by Vicki Doe

By Gabe Sanders, Ph.D., NSCA-CSCS  Nitrates can provide a natural way to boost biological available nitric oxide in the human body, which can have a beneficial effect on blood pressure and vascular health.

Filed Under: Food and Nutrition Tagged With: beetroot, blood pressure, dietary nitrates, exercise, Gabe Sanders PhD, inflammation, nitric oxide, oxidative stress, research, Vicki Doe Fitness

Are Artificial Sweeteners a Healthy Substitute? The verdict is still out!

July 14, 2022 by Vicki Doe

By Gabe Sanders Ph.D., NSCA-CSCS Sweeteners are a valuable sugar substitute for diabetics, and people with insulin resistance and sensitivity, but the verdict is still out on if they are a healthy substitute.

Filed Under: Food and Nutrition Tagged With: artificial sweeteners, diabetic, diet pop, Gabe Sanders PhD, healthy substitute, insulin spike, sensitivity, sugar, sweets, Vicki Doe Fitness, zero calories

Alcohol Disrupts Circadian Rhythm and Health

February 10, 2022 by Vicki Doe

By Gabe Sanders Ph.D., NSCA-CSCS Alcohol consumption especially excessive alcohol consumption drastically interrupts the circadian rhythm, by disrupting sleep patterns.

Filed Under: Food and Nutrition Tagged With: 24-hour cycle, alcohol, circadian rhythm, deep sleep, Gabe Sanders PhD, hormones, light, metabolism, sleep, Vicki Doe Fitness

What’s the Worst Sugar in the World?? You are what you eat!

February 8, 2022 by Vicki Doe

By Gabe Sanders PhD, NSCA-CSCS  Over time, the constant ingestion of sugar leads to total body inflammation that affects your muscle, organs, and blood vessels and can result in brain fog.

Filed Under: Food and Nutrition Tagged With: brain fog, bread, candy, crackers, Gabe Sanders PhD, high fructose syrup, inflammation, insulin resistance, processed foods, soda pop, sugar, Vicki Doe Fitness

Holiday eating in moderation… It’s possible!

December 19, 2021 by Vicki Doe

By Gabe Sanders Ph.D., NSCA-CSCS  It is common for people to overindulge by 1,000-1,500 calories per day throughout the holiday time and those added calories add up, quickly. Burning the excess is not so easy, as well know!

Filed Under: Food and Nutrition Tagged With: eat in moderation, Gabe Sanders PhD, holiday eating, lean meats, non-caloric drinks, overeating, sugar cravings, sweets, vegetables, Vicki Doe Fitness, water

Highly branched cyclic dextrin (HBCD). Is this beneficial for an athlete?

November 6, 2021 by Vicki Doe

By Gabe Sanders Ph.D., NSCA-CSCS Carbohydrates often get a bad reputation in the news as they can be associated with weight gain, which is not entirely true and is very misleading. If you are an athlete, at any age, or if you engage in a lot of exercise and physical activity, consuming carbohydrates is essential to provide you with energy and help you maintain the muscle mass you have worked so hard to attain.

Filed Under: Food and Nutrition Tagged With: athlete, carbohydrates, energy, Gabe Sanders PhD, HBCD, highly branched cyclic dextrin, muscle tissue, older athlete, super nutrient, Vicki Doe Fitness, vigorous exercise

Exercise or Diet to Override Insulin Sensitivity?

November 5, 2021 by Vicki Doe

By Gabe Sanders Ph.D., NSCA-CSCS Many health professionals are frequently asked by patients and clients if exercise is the key component to overriding insulin sensitivity, or if the diet is more of a major factor?

Filed Under: Food and Nutrition Tagged With: diet, exercise, fats, Gabe Sanders PhD, insulin sensitivity, ketogenic diet, low caloric intake, reduced sugar, sugar, Vicki Doe Fitness, weight loss

Suffer from Diet Derailment Syndrome?

July 19, 2021 by Vicki Doe

By Gabe Sanders Ph.D., NSCA-CSCS Diet derailment syndrome occurs when you begin a diet and you stick to that diet; then you encounter an event in which food is abundant and the food available lacks healthy options!

Filed Under: Food and Nutrition Tagged With: diet derailment syndrome, Gabe Sanders PhD, healthy eating, mindset, pleasure pathway, positive self-talk, take control, trigger foods, Vicki Doe Fitness

Is Intermittent Fasting Right For You?

July 19, 2021 by Vicki Doe

By Gabe Sanders Ph.D., NSCA-CSCS Intermittent fasting is a strategy and there are multiple strategies possible to achieve the possible health benefits of intermittent fasting.  

Filed Under: Food and Nutrition Tagged With: calorie consumption, eat, Gabe Sanders PhD, hydrate, inflammation, intermittent fasting, Vicki Doe Fitness, water

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